Review of Wirtshaus am Bavariapark

We met the owner, Phil, we was absolutely wonderful. His daughter has celiac so he completely understands the need for separation. He has dedicated frying, pans, etc to make our meal enjoyable. It was also nice to have a gluten free beer.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent