Wood

the food was all very delicious and the server came up and asked about dietary restrictions right off the gate. HOWEVER after three convos about how I can’t ingest any form of bread crumbs or breaded food, they served me a salad with minuscule breadcrumbs. I had an immediate reaction and the server realized too late.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good