My kiddo and I have eaten here many, many times with no issues. Staff is friendly and knowledgable about GFpractices, preparing in a clean GF area, changing gloves, fresh cheese and toppings, clean pizza cutter, etc. It takes a little extra time for GF orders, so plan ahead for that. The crust isn’t great (and is almost always burnt around the edges), but the sauce and cheese are good and they go heavy in the toppings, so that’s nice. My only complaint would be the price, as with most GF food we pay extra for less, so it’s too expensive for us to eat often, we try to always buy on Mondays when they have a BOGO though. We also ordered delivery the first time this week (called the order in for clarity as opposed to ordering online) and didn’t have any issues. Was really nice to order a pizza like a normie.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good