World of Beer

1 rating
$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Beer, Cider
306 Hiawatha Blvd W
Syracuse, NY 13204

Top Reviews


Gluten Sensitive

Overall Rating

Review


Wide variety of food and a great environment

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Beer
  • Cider
  • Gluten-Free Menu

Categories

  • Bar
  • Late Night
  • Restaurant

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Reviews of this Chain

Celiac

Overall Rating

Review


They don’t have a dedicated fryer for fries, but they offered to bake them in the oven so my son was very happy.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


I went within the first couple of weeks it was open so there may be growing pains. But I didn't have a great experience...

They have a few gluten free options for beverages. Ciders and beers, and directly from bottles so no risk of using a tap that previously had a beer with gluten. However, they were out of all but one beer option which was disappointing.

Food-wise, they have a few gluten free options but many of them didn't seem safe to eat. The manager came and talked to me and gave conflicting information about what's safe. I know they use only one fryer so French fries and tots are probably unsafe to have. They didn't seem to know which sauces are safe...I had a generic bland burger on a gluten free bun and didn't react (they made sure to prepare it separately, I noticed my food was slower to come out than my friend's did so they must have taken precautions). Maybe there were other things I could've eaten but I didn't feel comfortable.

The options notwithstanding, I didn't enjoy my experience. The service was incredibly slow, not just for me but for the gluten enjoying crowd. The acoustics of the building make it extremely loud and hard to hear. As mentioned, I went when it just opened, so maybe after they get some experience the place will be better run.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Gluten Intolerant

Overall Rating

Review


Really limited options. Lots of beer-infused cheese so in addition to no dedicated fryer, that ruled out a lot of stuff. The good news was that there was a GF bun; the bad is that it literally fell apart every time I touched it. It was just room temperature and my burger was way over-cooked. That being said, a healthy number of beer and other GF alcohol options. Probably wouldn’t come back.

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Celiac

Overall Rating

Review


I did not eat at WoB but I did have a delicious beer and was thrilled that I got to choose from 3 worthy offerings! The service was outstanding - patient, cheerful, and quick! She even double-checked with the bartender a couple of times on my behalf. I will definitely be back!

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


They had a gluten free menu with extensive options, including wings, sandwiches and flatbreads. They had non-beer drink options, including seltzers and two ciders. I don’t think the waitress was very knowledgeable of what was gluten free, but when I inquired, she brought the menu over.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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