This place is kind of deceiving! They have gf markers on the menu but it seems like they don’t indicate GF preparation, just ingredients! For example, the guacamole is marked GF but when I asked an employee said they didn’t have a dedicated fryer for the chips. Their other issue is you have to order on your phone with no option to write in notes on your order. If you go up to the counter and ask enough/the right questions the employees were helpful (they said they would apply an allergy note on our ticket) but our meal here was sadly a bit of a hassle 😞 My (celiac) boyfriend really liked the meatball rice bowl and brussels sprouts he got though!
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good
Very unsafe for celiacs, worst glutening I’ve had in a long time
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Good
Food was amazing and wait time was minimal, but they still gave us complimentary gluten free cookies, which were delicious. Then we had milk jam ice cream which was also delicious
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They told me that they avoid cross contamination but I ended up being sick to the extent that only comes from *major* cross contamination
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Good
Gluten free menu just tasted terrible. The ice cream next door is worth stopping for though
— Gluten-free items are marked on the main menu
— Not Much
— Poor
Hard to I’ve this place star rating when I didn’t eat here. I called ahead (prior to work happy hour), and asked for more info on their “gf” labeled items. They said depending on my symptoms/severity (which is a pet peeve of mine!), they don’t recommend their restaurant for people with Celiac.
She did say the gf labeled items are inherently gluten free, but their is flour used across the kitchen, as they bake a lot of desserts. They can make an allergy note for kitchen staff to avoid cross-contact as much as possible. I chose not to eat here.
No
No
They told me specifically that there is cross contamination, because everything is made in the same water/boiler, and that it wasn't safe for people with celiac disease.
Very cute restaurant with a lot of gluten-free options on the menu to choose from, but unfortunately not safe for celiacs. The waiter was very knowledgeable and friendly - he brought up the fact that friers are shared before I asked. I was told no options are safe to eat there. If you are just looking to avoid gluten and not worried about cross-contamination, it looks like a good place!
No
Yes
Good gluten free food and I am able to eat at this place without getting ill.
Yes
Had the Lemongrass Meatball lettuce wraps. The meatballs had good flavor but were served with iceberg lettuce and a dab of interesting cucumber salad. I think I could make it better at home. But bravo for the GF menu items WSK.
Great flavor with many gf options!