Dined here 3 times in past 2 months. Consistently good food and friendly, helpful and fun staff. Limited, but varied menu. At least half the menu is gluten free. Very good beef steaks and lamb. A la carte menu. Nice steak, couple sides, wine and dessert about NZ$ 100 per person. A little off the beaten path, but worth the l short walk (next door to a large performance art theater and across the street from a Hyatt hotel).
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent