Review of Xicha Brewing Co.

I really get upset how many mixed signals I get about this place personally. One moment they will tell me they have a dedicated fryer and then the next time I come and they tell me that they don’t. Today I went in and they told me that they no longer did a dedicated fryer which I was fine with them letting me know but then the cook came out and told me they could do my food gluten-free and that they did have one. I took a nap and woke up and started getting so sick and having anxiety. This is ridiculous. Don’t even mark anything on your menu gluten-free if you’re not going to have a dedicated fryer or even put it on your menu that you do not have wine. I really wish they wouldn’t lie about things just to try to get extra money. Other than that the tacos are great and they will pan fry the pork belly for you.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good