The only thing that contains gluten is the encebollados (steak and onion). They use the same cooktop for everything and said they clean it off after each taco is prepped. I decided to take my chances and did not get sick. I think it helped that it was not a busy day. Everything I tried was very delicious.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent