Review of Xolo

Love this place. One of the owners has Celiac and is very cautious and careful with their food, most of which can be prepared in a safe way. I had chips (dedicated fryer) and guacamole as well as a tequila colada cocktail to accompany my enchiladas divorciadas with chicken. Owner is the best!!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent