The staff wasn’t sure about gluten, but once I explained they were very helpful. It is a family run restaurant and the lady taking my order knew how all the food was prepared. Vegan items are marked on the menu. The hummus with veggies was delicious, some of the best hummus I’ve eaten. I ordered the Anissa for my meal which was sautéed kale, kalamata olives, onions , tomatoes, lemon, garlic, olive oil and protein of choice. I let family members try it and they thought it was outstanding also. . I have celiac and did not feel sick at all! The falafel is not gluten free. The fries looked delicious but I didn’t ask about a shared fryer since I wasn’t ordering fries.
Yes