The hostess provided a separate gluten sensitive menu. I had a chicken avocado sandwich with gf bun and a side salad. I waited to leave my review to make sure I didn’t have any reaction. Our server was aware of cross contact and was super helpful. She said the fries are not in a dedicated fryer. 👎🏼 disappointing but I was glad to know. Also, they have two “gluten removed” beers but none that are gluten free. Overall it was a great experience and will be back.
Got a beyond burger on a gluten free bun. The burger was really crispy and the bun was pretty good. They even asked me if I was a preference or an allergy. They brought my fries out on a separate tray - guessing they might have used a separate fryer for them.
They had a “gluten sensitive” menu and didn’t promise cross-contamination but the waiter said they do work to ensure your meal is as safe as possible if you’re celiac. He pointed me to the menu items that would be the least likely to have cross-contamination nearby in the kitchen. I had the tuna steak and it was really good! Did not get sick.