I had an excellent experience at Yellow Dog. Despite a very busy lunch crowd, our server was attentive. He was knowledgeable about the gluten free menu and was careful to avoid cross contamination. He even provided a separate serving of butter for me to use on my house made gluten free bread! The chef came to the table to be sure my meal was prepared correctly. Everything about my experience, from the menu to the service, to the food preparation, was wonderful.
— Separate gluten-free menu
The restaurant promotes GF and told me they take precautions against cross contamination. However, my husband's salad had croutons under all the lettuce so he wasn't aware of it until almost done with his salad (he has celiac). The waiter told us the person who prepares the salads had left and he didn't know anything more. We then knew the waiter did not know the meaning of cross contamination. Obviously, the waiter just pick out the croutons that were on top. The other issue was the restaurant smelled musty and old and there were fruit flies all around us. I finally swatted one on our table and the waiter left it there our entire meal!