Super clear allergy information pasted all around this Yogurtland location! When an allergen was present on a machine, which holds two flavors, plus a mixed combination of them, the store had signs up saying to not try either option because of cross-contamination. (Meaning: If cookies and cream froyo is next to strawberry froyo, the store lets you know not to try strawberry, as there would be a cross-contamination concern.) Staff was knowledgable, too.
With the exception of our yogurt flavors which use ingredients that would explicitly contain gluten, such as the double cookies and cream, our yogurt flavors do not contain gluten. However, all of our flavors are processed in a facility that also processes products which do contain gluten.
Most of the yogurts offered are gluten-free and clearly marked if they are so. While the toppings are in separate containers, risk of cross contamination is there, so not Celiac friendly. The yogurts are very delicious on their own though! Enjoyed a lot of the flavors, with none of the reaction 😋