Review of Yours Truly

My husband has celiac and he ordered naturally gluten free breakfast (omelet with hash browns) and the waitress confirmed it was gluten free. He was worried about cross contamination due to the disclaimer on the GF menu, but figured the omelets are probably made separately from pancakes, French toast, etc. He didn’t have a reaction and we will be back. Next time we will confirm likelihood of cross contamination with naturally GF items

Menu states “Although items are gluten free, we cannot guarantee that they are prepared in a gluten free environment and may come in contact with gluten during production

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent