Ate at the Beachwood location, which is very small. Had eggs, bacon, and gluten free hash browns and toast. Delicious. NO cross contamination issue despite small space. Caution: GF pancakes are cooked on same griddle as wheat. Best to stick with eggs and hash browns which are pan cooked, if you are super sensitive like me. They also have a dedicated toaster. GF bread was excellent. Great coffee. Great service.