8920 161st Avenue Northeast, Redmond, WA 98052 Directions

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Celiac

Overall Rating

Review


Staff was not confident, first saying GF broth available, then saying it had just a little wheat. Even if ingredients were GF, cross-contamination looks to be a real risk.

Updated 1 year ago read full review

Not celiac

Overall Rating

Review


Staff was very friendly & accommodating regarding question on gluten contents. The noodles for the pho and vermicelli are GF as is the broth. They advised anything grilled or obviously containing wheat (egg rolls or gyoza) should be avoided but said they could substitute the rice noodles easily for egg/wheat noodles or not use soy sauce if letting the waiter/cook know. Not a dedicated GF facility so cross contamination is a risk. Their hoisin sauce has wheat & barley malt so bring your own if a must in your pho like mine :).

Celiac friendly?

No

Updated 3 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Pho

Categories

  • Asian
  • Lunch
  • Restaurant
  • Vietnamese

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