Za Zaa - Lebanese Soul Food

The waitors claim that the falafel is gluten free and even said so when serving the food it was really gluten free. But I found out the hard way that it is not. Turns out they don’t have a separate fryer. Consider the food (especially fried things) badly cross contaminated and they are not knowledgeable.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average