Review of Zaguan

Despite having a lot of supposedly GF menu items, it doesn't seem like they have much procedures for avoiding cross contact nor any knowledge of cross contamination. I tried to ask several questions about cross contamination but the person at the front just kept either saying "yes" or repeatedly telling me the GF items were already labeled on menu. At one point he lied to me when he confirmed they had separate fryers for GF, and a lady working behind him walked past and said they only use one fryer and grease. If you're trying to avoid items that technically lack GF ingredients, it might be okay, but if you're looking for a place that is friendly towards celiac customers, this is NOT it. Also service felt a bit biased against me as no one came to take my order after I asked questions at the counter about GF, so I had to go up and order while I noticed they came to greet and ask other customers.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dinner
• Good for lunch
• Good for takeout
• Good vegetarian options
• Offers online ordering