Review of Zampano

The menu has some dishes marked as GF, but when we ordered fried potatoes (marked as GF), the waiter informed us that probably the dish is not GF due to an ingredient (after the dish was served!!) We asked if it’s possible to make an extra dish without the ingredient, but they replied that it was not possible since the oil they use to make fries is contaminated :/ ….. Not a very good experience. If you go, make sure that the marked GF dishes are indeed GF for celiac and not ‘GF trend’

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average