A coworker picked this place for a team lunch. I wasn't planning on eating anything but our waitress insisted I could safely have the Tofu and Avacado Bimimbap -- as the gluten ingredients we're only in the meat. I skipped the cup of soup that came with it and only ate the main bowl. I was very sick that night.

Updated 5 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.