Waitress informed me that there is a huge risk for cross contamination here. They do have gluten free English muffins, for example, and I communicated needs, but still got sick.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?