Review of Zizzi's

I had a great experience here! As soon as we got there the hostess asked if our table had any allergies and I told her I was celiac. The waitress and hostess were both very knowledgeable about celiac disease and were aware of the dangers of cross contamination and knew what was safe for me to eat. The hostess gave me a packet with the allergens in every single dish as well as what was in a shared fryer, which was very informative and helpful. My pasta dish came with a bright sticker saying “non gluten” and the food was delicious. I felt very safe eating here and felt fine after. Definitely recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good