Problems with cross contamination
No
Yum! Found the staff to be very knowledgeable about GF options. Food was fresh and delicious, and the homemade corn tortillas were a treat. And no ill effects after for this super-sensitive Celiac.
Yes
I ate here after asking the counter person if there was a dedicated space in the kitchen, which he confirmed there was not. He stated he would go back to the kitched to let them know about my allergy when preparing my gluten free items. Long story short, I was sick for the next few days. They may have gluten free options but, if you are Celiac you probably want to avoid.
No
Food is always good, and some of the staff have been trained about gluten. They have GF corn tortillas to use for taco and quesadilla dishes.
No official gf menu, but staff is great about working around celiac dining issues.