Our celiac got the shrimp kebobs, tumeric rice and the baked falafel and tzatziki sauce. I had the avocado corn cobb salad which was also very tasty. There is a separate GF menu, but more of the menu items are options if you just order some of the plates without pita bread. The staff is willing to change gloves. Good experience.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent