Zota Beach Resort

Stayed at resort for 5 days. Family member with Celiac. They do have a dedicated GF menu. You need to clearly inform staff of the need to be GF and be very careful deviating from the GF menu options. Staff were very attentive when requested to check the label sir some food items to ensure that they are GF. We ate breakfast there every day and a few dinners.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Very few GF marked items (only fish and steak) and the kitchen was not knowledgeable about gluten allergies or safety. I did get sick here

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good