Not only is the pizza tasty, but they pay attention to allergies. I have celiac and ordered a gf pie. When I got there I was told it was accidentally cut with the cutter that was used to cut our other (gluten filled) pie. He asked if it was for an allergy and I said yes, so they quickly made me a new one that was safe for me to eat. I am so grateful that they'd not let me leave with the cross contaminated pie! My family gets pizza here all the time and I always feel fine afterwards. I trust them!
— Gluten-free items are marked on the main menu
I love going here. The staff members are willing to put on gloves upon request. They’re also super open to suggestions about different gluten free crusts for the pizza! I’m super sensitive to gluten and haven’t had a problem here 😊
the staff assured me the pizza was celiac friendly and gluten free but when I tested just the cheese and crust of the pizza with my Nima gluten tester both came up positive for gluten, indicating cross contaminated so I couldn't eat it. nice place, not for someone with celiac.
They have both pizza and pasta. The pizza is a rice flour crust and it had great texture. The crust made me feel like I was eating regular pizza again. It is made out of store and is stored and baked on a tin pan. Friendly service, happy to answer my questions.
Awesome food with my personal favorite being gluten free cheesesteak pizza but also like gluten free penne vodka (does take a while up to 40 minutes usually) and they have a great Greek salad. The only problem I have is that ordering is downright painful! The people answering the phones need some serious training but all in all it's definitely worth it.
New place in town but they have other restaurants in NJ. The best GF pizza I have had. They bake it in a separate pan and have a separate pizza cutter for it. Staff seems relatively well trained on risks of cross contamination.