Gluten Free Pumpkin Ravioli

deirdra53663

Symptomatic Celiac

I really wanted to like this ravioli because I love TJ’s normal gluten free ravioli and usually love anything pumpkin flavored. However this combo fell way short. It was slimy and overwhelmingly sweet. Maybe with a different sauce other than marinara it could be okay but with marinara it was so bad I couldn’t finish a bowl and wasted most of the package.

annamundy828

Celiac

Loved the inside but the ravioli was way to mushy and gummy.

sherl198280

Celiac

I’ve not even thought about a stuffed pasta for sooooo many years, then a friend suggested trying these. They didn’t just exceed expectations, they were excellent! I served with brown butter / sage / toasted walnut

Megan128397

Celiac

Absolutely delightful! Tastes like fall, but creamy!

pam87595

Gluten Intolerant

I was excited to find this at Trader Joe’s! I added a little butter and it’s delicious.

anna76499

Celiac

I loved it. Kids thought it was ok. Boiled and added butter melted with sage leaves.