Review of 110 Grill

Loved this spot and how safe I felt. They are an allergen-conscious kitchen and I believe received some kind of certification for it. My food was brought out by the manager, and I was able to make it both GF and DF. They can accommodate every allergy! So happy I found this spot. Feel totally fine after my meal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for lunch
• Good selection of healthy options
• Good with other allergies