Scratch made kitchen so you can ensure your food is gluten free and not cross contaminated. The staff is very knowledgeable and super friendly. The food is amazing!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?