Review of 110 Grill

Dedicated fryer, dedicated kitchen space. Staff is knowledgeable and aware of cross contamination. Manager brought out our food and it was flagged with an allergen pic.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent