Review of 110 Grill

I don’t think there is another restaurant with multiple locations in the northeast that consistently shows extensive knowledge about food allergies and celiac disease. The Henrietta location did not disappoint. The server noted Celiac and all ordered off the GF menu. Delicious AND safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for peanut-free