Not sure if it was because of this restaurant, but my partner did get sick after eating here. The kitchen gave him the gluten taco shells (tbh, why don’t they just have gf corn tortillas? why are there two options?) after assuring us there was a very strict policy for allergies, and flagging the dish as gf with a little stick. Our server noticed and took the dish back to the kitchen immediately, but we’re not sure if they re-gave us any of the items that had touched the taco shells? Unfortunate because there aren’t a ton of safe gf options in Central NY.
— Not at all
— Separate gluten-free menu
— Not Much
— Average