112 Eatery

We went for dinner with a group of 8. They have a separate quite extensive menu for allergies and did a great job to ensure they knew who at the table had celiac. I had the halibut which is modified from main menu but still delicious! We will be back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I enjoyed everything I had, and so did my husband and our friends (all nonGf). Separate menu with restrictions noted (not just GF), and our server knew the difference between Gluten-Friendly and Celiac. Crab salad, halibut with potatoes, and budino-with-no-baked-good-bits!!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for keto
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Reservations recommended

Went on a date here last night, waiter gave me a GF menu and told me to avoid pasta, because it was cooked in same pot as gluten. Seemed very careful, but still got glutened. Had the steak tartare, octopus avocado puree, halibut, French fries, and butterscotch dessert. Not sure what got me, but the fries were marked as GF....but I didn't check if it was in the same fryer as other gluten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They have a gluten free menu, just have to request to see it. And more of the menu was GF than I was expecting! They know the difference between celiac and preference, and the waitress was helpful. They also had a couple GF desserts which were delicious (a butterscotch budino and chocolate torte). Awesome!

Celiac friendly?

Yes

Celiac friendly?

Yes

The waitress V (like the letter) was great! I was with a large business dinner and she was super helpful and accommodating. Usually a group of 20 would be difficult to keep track of the celiac but she was so great. Will definitely be going back. I had the scallops, Bibb salad, and the empanada.

Celiac friendly?

Yes

They have a gluten free menu that specifies what is at risk of cross-contamination. I had the boston bibb salad, plantain empanada, and prime bavette. Every thing was good and i didnt get sick.

Celiac friendly?

Yes

Sat at the bar. When I ordered gluten free the waitress asked if I was celiac. When I said yes She said she would let the kitchen know for extra precautions. Delicious food and I didn’t get sick after.

Celiac friendly?

Yes

It is one of the finest restaurants in Minneapolis. They have a Gluten-free menu you just have to ask. A special date-night kind of place. I don't know how sensitive I am but I didn't have a reaction. The foie gras just melted into a puddle of happiness in my mouth. The lamb ribs were actually The best dish of the night. The salad and roasted carrots and butterscotch dessert were good. Yay.. gluten free desserts. :)