Went on a date here last night, waiter gave me a GF menu and told me to avoid pasta, because it was cooked in same pot as gluten. Seemed very careful, but still got glutened. Had the steak tartare, octopus avocado puree, halibut, French fries, and butterscotch dessert. Not sure what got me, but the fries were marked as GF....but I didn't check if it was in the same fryer as other gluten.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent