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2 Dingle Ridge Rd, North Salem, NY 10560 Directions

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Celiac

Overall Rating

Review


Gluten free items are clearly marked on menu. They do have gluten free bread and pasta. Be careful about potatoes, though, as it is not a designated fryer. I ordered rib eye which came with potatoes, but they are apparently made in fryer so not ok for celiac. Fries are also a no go. Waiter was helpful and let me know, and I easily substituted mashed potatoes. For dessert you are limited to ice cream and sorbet. Great food and ambiance!!

Updated 3 years ago read full review

Gluten Free Features

  • Bread/Buns
  • Burgers
  • Gluten Free Menu
  • Pasta
  • Wings

Categories

  • Bar
  • Late Night
  • Lunch
  • Restaurant

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