Poor choice for GF. Menu items not marked and poor information on sauces and condiments. All sides except a salad are cross contaminated. Your only menu options are salad or build your own burger. GF bun was horrible, crumbled into little pieces as you tried to eat it. Got charged full price for just a burger since no sides worked and $2 for bun, $1 for cheese,$1 for sauce. $44 for 2 burgers no sides. Burgers were raw. Staff had no knowledge of GF, lots of trips to ask the manager.
— Not at all
— No gluten-free information on the menu
— Not Much
— Poor