Review of a stir

As someone who is celiac with a severe nut allergy- this place is my favorite. They are a dedicated gluten free and nut free kitchen, I think I heard the owner’s grandkids have bad allergies that inspired them to have an allergy friendly kitchen. Plus their food is amazing. Many of my friends who CAN eat gluten are impressed and happy to return.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good with other allergies
• Reservations recommended