Review of Abuelo's

I ordered bbq fajita chicken from the gluten “sensitive” menu and began eating it when I noticed there were 4 flour tortilla chips adorning the plate. My mother asked the manager who admitted they were made from flour and tried to ask if I wanted them to make me something else to which I declined. My trust had been lost. Hopefully I don’t feel sick later for the 2 shrimps I did have.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average