All fish is deep fried/ breaded but they did do chargrilled oysters and didn’t put bread under them like they usually do. Otherwise it’s red beans and rice or chicken jambalaya were the options. Disappointed nor grilled or sautéed fish
Food was good but only two Gluten free options. Jumbolia or beans, rice and sausage
Food was ok, sat at the bar and had red beans and rice with sausage. As well as raw oysters. Not a huge menu food was tasty
OMG Jambalaya was AMAZING! Nice taste of NOLA without the pain.
Really just jambalaya gluten free...
There weren't many GF options. The food was ok but very disappointing.
There weren't many choices as stated before, but the few they had were decent in my opinion- jambalaya, red beans and rice or smoked sausage. They are clearly marked on the menu. I had the jambalaya and it was ok, pretty dry but still tasty. Most of the menu is fried so if you are extremely sensitive, I would skip this place altogether .
they have 2 gf things on the menu and that is it.
No dedicated fryer, tried to tell us that we could eat the fries even though they weren't dedicated. Not a good experience.
There are only 2 options on the menu. Not worth it. NO dedicated fryer.
Very helpful and even came back to the table after I ordered to let me know how the red beans and rice is prepared and what was prepared near it. Not a lot of options, but they are familiar with cross contamination and celiac. Glad to have a true New Orleans experience.
Glad to experience jambalaya but not really worth the wait for ok-ish food
A few items are marked gluten free friendly. I was happy because I was able to eat the jambalaya and the red beans and rice.
Nice to have a few GF options but couldn't get Fries (despite being labelled GF on menu) because they are now using the same fryer as everything else and cc likely.
Long wait but had a few options, even if you do gf, df and fod-map. Had excellent jambalaya and even got fried because of dedicated fryer. For me, worth the wait. No gf beer though.
Not much to choose from, but what was there was good.
There are very few choices to pick from if you cannot eat gluten. (3 to be exact, not counting separate side items) I ordered the jambalaya, which was tasty, but the lack of choices was not ideal. It also says right in their menu that they cannot guarantee against cross-contamination.
Gluten free options indicated on regular menu. There aren’t many but the ones they have are excellent. It says fries are gf, but share a fryer so be ware. We had chargrilled oysters (without bread), jambalaya, red beans and rice and sausage. All excellent.
The menu has “gluten friendly” indicators. Our server said some of the things had cross contamination, he was very specific about the things that were the safest. I had the house salad and a side sausage- both tested safe with Nima.
initially disappointed with the gluten awareness (or lack thereof). We ended up ordering oysters and GF sides that ended up being a good amount of food, which was very tasty. atmosphere was a little noisy but expect that with a busy place.
Talk to waitress and asked if their fries were really gluten free. She said they were but went on to tell me that they are fried in the same oil as every fried thing on the menu!! That makes then NOT gluten free. Ate a salad to be safe! Not a good GF place.
I was told all the fish dishes were available grilled/gf. I ordered the fish of the day (Cobia) and it came over cooked & dried out. The sides were so small.....I left hungry & it was moderately priced!
Very impressed with the knowledge the staff has about food allergies. I was able to order fries with my grilled fish meal due to a dedicated gluten-free frier. They do not have a separate gluten-free menu but they do use the letter "G" to indicate gluten free items.