Review of Acova

My husband surprised me with a reservation here for Valentine’s Day.

This place was such a wonderful surprise!

I have missed having new celiac safe places to eat out… Now I have a new restaurant to come by and try lots and lots and lots of GF options.

We had the the pork nachos as an appetizer and they were big enough to share - but I wanted to have more! So We had the fish and chips- Which were so light and flaky and tender. The fried chicken she said was one of the most often ordered items in the restaurant and the gravy on top of the mashed potatoes was amazing!

I am not embarrassed to say that I started my meal with dessert and had the apple donuts

The owner is celiac!

Celiac friendly?

Yes