Review of Acova

I can’t say enough good things about this restaurant. Almost everything on the menu is either GF or can be modified to be GF. My husband was able to have fried chicken, one of his all-time favorites! And we shared this incredible fried apple doughnut dessert. As others have said, one of the owners has celiac and so does their son. They know how to prepare safe food and their staff are extremely knowledgeable. My daughter lives in the area and commented that the prices were some of the most reasonable they have found.

Celiac friendly?

Yes