I was so looking forward to the fried chicken but learned they no longer have a Gf dedicated fryer. I had the trio menu of buttermilk salad, BBQ chicken and strawberry shortbread. The salad and chicken were tasty. Strawberry shortcake was hard and tasted like it had too much baking soda. The dishes were not marked GF and I had to ask if the food was GF. The waitress kept my GF card. Following the meal, my stomach is bloated and feels uneasy. Edit- 24 hours later I feel like I’ve been glutened. I loved the atmosphere but cannot recommend this restaurant.
— Not very
— No gluten-free information on the menu
— Some
— Average