Addis in Cape Ethiopian Restaurant

Waiter was knowledgeable about lack of gluten in all the food (except baklava). Felt very safe, food was tasty and fun to eat and felt great.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Es war sehr lecker und man bekommt sehr grosse Portionen.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Totally authentic experience. You eat using pancakes and fingers. Loved it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies

The food was very tasty. We had the 2-course set menu which included a variety of dishes eaten with a gluten free “bread” as our utensil. All of the food was delicious, but my favorite was the chicken (Doro Tibs in Berbere).

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac friendly?

Yes

Everything except the desserts are GF, and delicious, so you can eat without fear!

Amazing food, gluten free and can even make the food garlic and onion free if you give them notice when you book. Have happily enjoyed many meals here.

Truly is GF friendly, everything is GF (Except for desserts which the waiter and menu explained are not typical for an Ethiopian meal ) so no need to worry at all about getting sick after a meal here. The wait staff are patient when describing all the food options. Place is beautifully decorated and food is delicious.

Celiac friendly?

Yes

The entire menu (excluding some desserts) is gluten free! The bread is made of either 100% teff which is naturally gluten free, or rice flour (get the teff, it’s better!). They additionally have a vegan menu which is very helpful to me considering I am both vegetarian and lactose intolerant, which is very common with celiac disease. The food was delicious and authentic and the staff knowledgeable about gluten free products. I got the three course set meal which came with a vegan kartegna as a starter as well as 8 different vegan entrees. For dessert I got sorbet, but was too full to even finish it! Highly recommend this restaurant. I am just traveling but would return over and over if I had the time!

Celiac friendly?

Yes