Most of the items on the menu are gf and the waiter said they have good cross contamination policies which is why I’m so surprised I got glutened. I got three tacos and ate some chips which the waiter said were fried in a dedicated frier. Not an extreme reaction but my stomach is telling me there was at least a little gluten in there somewhere.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent