First thing (and most important) super tasty food! The staff was friendly and knowledgeable. They were really understanding and explained their gf processes, which have me a huge piece of mind. They not have a dedicated gf fryer only for their chips and a dedicated gf work station. So totally safe. The food was good and there was a large selection for me. In fact there was more that I could eat than not. Totally what I expect from a Seattle area dining experience.
Yes