We recently moved to the area and came to Ajo Al’s based on the reviews here. I had the spinach enchiladas. And enjoyed every last bite. I told them I had celiac. Unfortunately, My food was cross contaminated and I was “glutened”. I told myself it was something else because it was so tasty I didn’t want it to be true and the reviews were so good! So we went again. This time I asked for a separate menu- none. There are only the limited 3 or 4 on the menu. I asked the waiter how they handled GF items and he had to go ask. I don’t think he knows what gluten is. The manager came to our table and flat out said they could not guarantee the food is celiac safe as there is flour all over the kitchen. We won’t be back. And I’m sad.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Good