Ajo

They are closed. This was 3 restaurants in one with one being Nana, Ajo and another kitchen.

It’s not a dedicated GF facility but I’ve found it safe. I’m a highly sensitive celiac and able to eat here without issue. I avoid deep fried food as usual but the ingredients are fresh and the food is good. It’s more of a take out restaurant with only about 3 tables inside so it’s a great grab and go place unless it’s nice enough to sit outside.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Food was great, the staff was very knowledgeable about what was in each item and helped be find some great gluten free,dairy free options. They also had vegan options.

This is NOT a dedicated facility as other people stated. Yes, the menu is gluten free, but they share a kitchen with the restaurant next door where they have many gluten filled foods. They told me they try to keep things as clean as possible, but there is a possibility for cross contamination. That’s not what I was expecting and with having celiac I did not want to chance it, so I didn’t end up eating here.

Celiac friendly?

No

I’ve never been to an all GF restaurant before. First time I’ve eaten out where I didn’t have to worry at ALL about cross contamination. Free parking on residential streets. Delicious. More of a carry out place, but they had seating for about 6-8 so we ate inside. I made my own bowl of delicious Caribbean flavors. The fried plantains rocked my world. It’s 25 minutes from my house. I’ll gladly drive there again.

Celiac friendly?

Yes

Favorite meal in Chicago!!! Fun Caribbean flavor combinations and amazing staff. Cuban pork and sweet plantains were on point! Chef confirmed completely gluten free restaurant. Can’t wait to return!

Celiac friendly?

Yes