Review of Ajuúa! Mexican Grill Patio Bar

I am asymptomatic celiac, so won't be able to tell you if I've been cross contaminated.

Before diagnosis, we were here all the time--the food is wonderful! Finally got the courage to come here and ask if there is anything GF.

They have a GF menu, now! I have attached a photo. The waiter knew exactly what I was talking about, and ran back to verify with the chef (and to grab the GF menu).

There is NO dedicated fryer, so do not eat the chips, nor anything fried. The salsa uses chicken stock that uses wheat.

The "white rice" is not plain rice, but it's their rice with corn and (I think) cilantro, which I preferred before diagnosis.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for lunch
• Good for soy-free