Asked what sushi was gluten free, the server said anything could be made gf... we ordered 4 rolls and asked for Tamari sauce and then after our rolls were served we mentioned something being gluten free and the server was puzzled and said 2 of the rolls weren’t gluten free. No offer to take them back, remake or waive from the check.
The GF sauce was in a Tamari bottle and they corrected the dressing on cabbage tsukemono when they realised it wasn't GF. Salmon don't was really good. Very fresh sashimi. California rolls were wonderful. Pickled ginger was white and fantastic. Commercial pickled ginger in Australia is bright pink and artificially sweetened. This white ginger left that in the dust. They seem to be gluten aware.