Excellent restaurant and really takes food allergies, dietary restrictions, etc. seriously. The first thing our server asked after greeting us was whether we had any food allergies, and explained that the restaurant has separate pans and fryers for gluten-free individuals. The menu was also clearly marked with gluten free dishes. Additionally, when they brought out the standard bread basket they brought me a little gluten free banana bread muffin! I felt really taken care of by the staff here.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent